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Mar 14, 2026
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ED 237 - Health, Nutrition, and Welfare of Young Children
Credit(s): 3
This course addresses the early childhood educator’s role in assuring children’s health and welfare. Emphasis is placed on best health practices including nutrition, hygiene, and well child care. In addition, environmental risks to children and their caregivers will be illuminated. Early identification and support for families of children with special needs will be addressed. Community resources will be identified and the appropriate application of such resources discussed. Current issues regarding the health and safety of children will be topics that drive classroom discussion.
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